Upcoming Events
Tastemakers Series
TASTE OF BERMUDA
Indulge in an unforgettable evening at SURF as Chef Douglas Sisk, presents Tastemakers Series – a five-course culinary journey featuring foie gras with duck confit hash, filet mignon with Jonah crab, and world-class wine pairings from Europe’s top regions. Just 16 seats. Reserve yours before they’re gone.
Welcome Bubbles and Canapés
Champagne Laurent-Perrier ‘La Cuvée’ Brut NV - France
Hugo Spritz – St. Germain Liqueur, Champagne Laurent-Perrier ‘La Cuvée’ , Soda & Mint
1st
Pumpkin Soup, Candied Walnuts, Cinnamon Crema, Chives
Davis Bynum Estate Chardonnay 2022, Russian River Valley, USA
2nd
Beet Carpaccio, Heirloom Tomato, Burrata, Basil, Arugula, EVOO
Chateau d’Esclans Estate Rosé 2023, Provence France
3rd
Seared Foie Gras, Duck Confit Hash, Cherry Compote, Crispy Ciabatta
Mischief and Mayhem Côte de Brouilly 2022, Beaujolais, France
Intermezzo
Raspberry Sorbet, Prosecco Burst
4th
Petite Filet Mignon, Jonah Crab, Pave Potato, Local Vegetables, Red Wine Demi-Glace
Rodney Strong Reserve Cabernet Sauvignon 2018, Sonoma, USA
Rowen Wine Company Red Blend 2017, Sonoma, USA
5th
Sweet Petite Four Sampler, Chantilly Cream, Sauce Duo, Berries
Grey Goose Espresso Martini - Grey Goose Vodka, Luxardo Espresso Liqueur, Fresh Espresso, Coffee Beans
Wine Dinner
Join us for Autumn in Northern Italy — a decadent 5-course wine pairing dinner featuring the bold flavours and world-class wines of Piemonte.
📆 Wednesday, September 17th | 7PM
🎟️ $155 per person (+17% grat)
📞 (441) 232-9000 — call to reserve your seat
Summer Serenity Wine Dinner
SOLD OUT
📆 Wednesday, August 20th | 7:00PM
🎟️ $155 per person (+17% grat)
📞 Call (441) 232-9000 to reserve – limited seats available!
Southern France Wine Dinner
Five courses. Perfect wine pairings. One dreamy evening.
📆 Wednesday, July 16th | 7:00PM
🎟️ $155 per person (+17% grat)
📞 Call (441) 232-9000 to reserve – limited seats available!
Fourth of July
Celebrate the Fourth 🇺🇸 Enjoy a prix fixe BBQ menu served al fresco all day long.
July 4 | 11 AM – 9 PM | $75 per person
Book your table: +1 (441) 232-9000
Wine Dinner
Explore the Flavours of Portugal
Join us for the next chapter of our Monthly Wine Dinner Series: a five-course menu, paired with wines chosen to enhance every dish.
📆 Wednesday, May 21st at 7:00PM
🎟️ $155 per person (+17% Grats)
📞 Call (441) 232-9000 to reserve your seat—spaces are limited.
Taste of India
Explore the Flavours of India 🇮🇳
Join us for the next chapter of our Monthly Wine Dinner Series: a five-course Indian-inspired menu, paired with wines chosen to enhance every dish.
📆 Wednesday, May 21st at 7:00PM
🎟️ $155 per person (+17% Grats)
📞 Call (441) 232-9000 to reserve your seat—spaces are limited.
Backpack Through Italy
Next stop on our Monthly Wine Series → Italy! Join us at SURF for a 5-course Italian-inspired menu with perfect wine pairings.
📆 Thursday, April 24th at 7:00PM
🎟️ $155 per person (+17% Grats)
📞 Call (441) 232-9000 to reserve—seats are limited!
Easter Sunday Brunch
Celebrate Easter with a delicious oceanfront brunch at SURF, featuring seasonal flavors, fresh seafood and brunch favourites.
📅 Sunday, April 20th 2025
🍽️ Reservations Required
